Gastronomic Experience of Portugal: Red Pepper & Garlic Codfish Luças
Regular price
€12,90
Tax included.
Shipping calculated at checkout.
Included Flavors:
- Red Pepper Chutney (75g)
- Garlic Codfish, Luças (120g)
A tribute to Portugal’s most iconic flavor, where codfish meets the smoky sweetness of red pepper in an experience inspired by centuries of tradition around the table.
- Inspired by the most iconic ingredient in Portuguese gastronomy
- Pairing of Red Pepper Chutney and Garlic Codfish Luças
- Codfish preserved in extra virgin olive oil with garlic
- Red pepper chutney with sweet, smoky, and aromatic notes
- Elegant contrast between intensity, sweetness, and salinity
- Evokes traditional Portuguese recipes of roasted codfish and peppers
- A contemporary interpretation of deeply Portuguese flavors
- Ideal for appetizers, starters, and tasting boards
- Inspired by the gastronomic richness of Portuguese tables
- A journey through the most traditional and authentic flavors of Portugal
Red Pepper Chutney:
Cod with Garlic, Luças:
Red Pepper Chutney: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.
Cod with Garlic, Luças:
Red Pepper Chutney:
| Nutrition Facts | Per 100g |
|---|---|
| Energy | 39 kcal |
| Fat | 1g (2% DV) |
|
of which - saturated fat |
1g (3% DV) |
| Carbohydrates | 7g (2% DV) |
|
of which - sugars |
7g |
| Protein | <1g (1% DV) |
| Salt | 1mg (0% DV) |
Cod with Garlic, Luças:
Salón de Gourmets 2014
Madrid, Spain (2014)
Salón de Gourmets 2016
Madrid, Spain (2016)
Gastronomic Experience of Portugal: Red Pepper & Garlic Codfish Luças
€12,90
Sugestões de Uso
As Origens dos Ingredientes
Descubra as origens dos principais ingredientes do Gastronomic Experience of Portugal: Red Pepper & Garlic Codfish Luças.
Frequently Asked Questions
Red Pepper Chutney
The smoky red pepper profile makes this chutney more intense, deep, and gastronomic, balanced by the citrus freshness of lemon and the warm touch of ginger.
No. The ginger only adds a subtle and aromatic warmth, without making the chutney overly spicy.
Yes. The smoky notes are part of this chutney’s identity and create depth and persistence on the palate.
It pairs especially well with grilled beef, gourmet burgers, lamb, roasted meats, and smoked sausages.
Yes. It pairs beautifully with aged goat cheese, Manchego, aged cheddar, and blue cheeses.
Yes. It is excellent in sushi, tacos, baos, gourmet sandwiches, and contemporary recipes where smoky and sweet-and-savory contrasts enhance the ingredients.
Yes. It works particularly well with roasted codfish, grilled tuna, and smoked fish.
It is balanced between the natural sweetness of red pepper, the citrus freshness of lemon, and the smoky, slightly warm character of ginger.
No, this product does not contain gluten.
No, this product does not contain lactose.
Yes. This chutney is produced exclusively with plant-based ingredients.
No. It is produced without preservatives, artificial colorings, or artificial additives.
The vinegar may contain sulfites.
Cod with Garlic, Luças
The combination of cod loins, olive oil, and garlic creates a preserve inspired by the most traditional flavors of Portuguese cuisine, highlighting the authenticity of its ingredients.
No. The garlic adds aroma and depth to the preserve while remaining balanced, allowing the cod to remain the main protagonist.
It features tender and juicy flakes preserved by the olive oil, with a delicate texture that easily flakes apart.
Garlic naturally enhances the flavor of cod, adding aromatic complexity without masking the fish’s characteristics.
Yes. It is ready to eat and can be served on its own or used in a variety of recipes.
It is excellent on toasted rustic bread, accompanied by boiled potatoes, chickpeas, roasted vegetables, or Mediterranean salads.
Yes. It works very well in migas, casseroles, pasta dishes, rice dishes, warm bruschettas, and other recipes inspired by traditional Portuguese cuisine.
It pairs particularly well with fresh white wines, brut sparkling wines, and mineral-driven wines that balance the richness of the olive oil.
Yes. The olive oil absorbs some of the aromas of the cod and garlic, making it excellent for dressing salads, vegetables, or toasted bread.
Because it has been part of Portuguese gastronomy for centuries and appears in countless traditional recipes, making it one of the most emblematic ingredients of the country's culinary culture.
Yes. It provides 18g of protein per 120g drained weight.
Only a very small amount, with 1.6g per 120g drained weight.
No. It is made only with cod, olive oil, garlic, and salt.
Yes. It contains fish.
Envios e Logística
Delivery time varies depending on the shipping address.
- Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
- Portuguese Islands: up to 5 business days.
- Mainland Spain: up to 2 business days.
- Spanish Islands: up to 12 business days.
- Rest of the World: up to 5 business days.
Shipping costs depend on the destination and order weight:
- Mainland Portugal: 3.90€ (free from 49€)
- Portuguese Islands: 9.20€ (free from 99€)
- Mainland Spain: 4.48€ (free from 49€)
- Spanish Islands: from 13.32€
- Europe: from 24.90€
- USA and Canada: 56.01€
- Rest of the world: calculated at checkout (shipping available from 50€)
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
- Porto
Rua de Santa Catarina, 1
Opening hours: 10am–8pm
Contacts: 222 080 025 | loja3@meiaduzia.pt - Lisbon
Rua de Santa Justa, 96
Opening hours: 10am–8pm
Contacts: 218 262 668 | loja4@meiaduzia.pt - Vila Nova de Famalicão (headquarters and factory)
Rua de Bouças, 62
Opening hours: 8:30am–1pm and 2pm–5:30pm
Contacts: 252 111 845 | store@meiaduzia.pt
During checkout, select the Pick Up at CTT point option and choose the most convenient location.
Artisanal Production
